Recipe of PB Cup Oatmeal Pancakes in 20 Minutes for Young Wife

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, pb cup oatmeal pancakes. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

DIY Reeses PB Cups Recipe by Cupcake Addiction. While I absolutely love protein pancakes, the preparation process surrounding protein pancakes can sometimes deter me from making them in the morning. I've tried it with family and friends and it gets rave reviews from everyone.

PB Cup Oatmeal Pancakes is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. PB Cup Oatmeal Pancakes is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook pb cup oatmeal pancakes using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make PB Cup Oatmeal Pancakes:

1. Make ready 2 Eggs
2. Take 1/3 C. Greek Yogurt
3. Make ready 1/4 tsp. Baking Powder
4. Prepare 1 1/2 Tbs. Peanut Butter, creamy
5. Make ready 1 C. Quick Oats
6. Make ready 3 Tbs. Semi-Sweet Chocolate Chips
7. Take 1/4 tsp. Coconut Oil

Banana Oatmeal Pancakes are delicious healthy pancakes that are gluten-free, dairy-free, and sugar-free. You won't miss any of it! There's zero butter or oil in these pancakes too. These light and fluffy pancakes will keep you full and satisfied without all of the fillers.

Instructions to make PB Cup Oatmeal Pancakes:

1. In a large bowl, whisk the 2 eggs. Add yogurt and baking powder, whisk together.
2. In a small dish, place 1 Tbs. of peanut butter and microwave for 10-15 seconds, then add to the egg/yogurt mixture and whisk to combine thoroughly.
3. Then stir in oats and 2 Tbs. of the chocolate chips.
4. Heat skillet on medium heat, place a spoonful or two of battery in pan, form into a pancake shape. Cook about 2 min. on each side.
5. In a small dish add remaining ½ Tbs. peanut butter, 1 Tbs. chocolate chips and the coconut oil. Heat in the microwave at 10-15 second intervals, stirring until melted, combined and smooth.
6. Drizzle chocolate sauce over pancakes as a topping.

Made with powdered peanut butter and oats, this is a great recipe! Today I have a quick and healthy breakfast recipe to share with you. Oatmeal Pancakes are overnight oatmeal meets buttermilk pancakes! When pancakes are slightly dry around edges. These gluten-free pancakes are fast to whip up and freeze super well.

So that is going to wrap it up for this exceptional food pb cup oatmeal pancakes recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!