Simple Way to Prepare Herb Focaccia Bread in 16 Minutes for Mom

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, herb focaccia bread. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

A wonderful, quick alternative to garlic bread. Lots of herbs and lots of flavor! The most delicious focaccia bread is homemade herb focaccia bread!

Herb Focaccia Bread is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Herb Focaccia Bread is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have herb focaccia bread using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Herb Focaccia Bread:

1. Make ready 2 tbsp rosemary
2. Get 2 tbsp thyme
3. Prepare 2 tbsp basil
4. Prepare 1/4 cup olive oil
5. Prepare 1 tbsp olive oil
6. Make ready 1 tbsp salt
7. Get 1/2 tsp pepper
8. Make ready 1 cup warm water
9. Get 2 tsp rapid rise yeast
10. Prepare 2 tbsp sugar
11. Get 4 cup flour
12. Take optional
13. Take 3 tbsp shredded parmesan cheese
14. Prepare 1 clove minced garlic

Impress your family or dinner guests with this customizable bread that's better than store-bought. In this video I show you how to make Garlic-Herb Focaccia Bread. It is really flavorful and easy to make. Great to eat on its own or to use for sandwiches.

Steps to make Herb Focaccia Bread:

1. In a large bowl combine yeast, sugar, and warm water. Let it sit 3-4 minutes until foam is on top. when it foams it means that the yeast is active.
2. Use a mixer and slowly add the flour, salt and 1/4 c. of olive oil to the yeast mixture.
3. Knead dough for 1 minute. Place the dough back in the bowl and cover with a damp towel. Place the bowl in a warm place to rise for 30-40 minutes (I set it in the oven)
4. Take a small cookie/baking sheet and grease it. Roll out the dough to fit the pan (you can just plop the dough on the cookie sheet and use your hands to spread the dough). Cover it with the damp towel and let it rise for another 15 minutes.
5. Preheat the oven to 400°F. Use your fingers to make small dents all over the surface of the dough. Drizzle the remaining olive oil on the dough and sprinkle the Rosemary, Thyme, Basil, Pepper and if like minced garlic and Parmesan cheese.
6. Bake 15-20 minutes & serve warm! Enjoy!!

The perfect garlic herb asiago cheese focaccia bread recipe made from scratch. This Cheese Focaccia Bread can be made into cheesy breadsticks or cheese squares. Focaccia is an Italian bread of ancient yet uncertain origin. Warm straight from the oven focaccia is ideal for those light evening meals with friends and family and a bottle or two of red or white wine. This Italian olive oil bread is trickier to make than your average loaf, but absolutely delicious with its thyme, rosemary, bay and sea salt.

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