Simple Way to Make Italian thin focaccia in 23 Minutes at Home

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, italian thin focaccia. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

This focaccia has a fine crumb and a tender crust, which makes it a perfect side for BBQs, the perfect bread to go along with hummus, or simply to use for an Italian-style sandwich. FOCACCIA DI RECCO (WITH CHEESE) Ingredients for three small pans or one large baking pan With your sts, toss the dough and stretch it to make it as thin as possible. Places Cape Town, Western Cape RestaurantItalian restaurant Simply italian thin crisp focaccia.

Italian thin focaccia is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Italian thin focaccia is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have italian thin focaccia using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Italian thin focaccia:

1. Make ready 330 g flour
2. Get 180 ml ice cold water
3. Prepare 10 g yeast
4. Get 7 g sugar
5. Get 10 g salt
6. Prepare 20 ml olive oil
7. Make ready rosemary
8. Get garlic
9. Prepare more olive oil

Try this simple and delicious recipe for homemade thyme focaccia and Italian dipping oil/sauce! Combine all focaccia dough ingredients with the yeast mixture in a food processor or stand mixer with. Thinly slice half of garlic and mince the rest. This Italian focaccia recipe is easy to prepare.

Instructions to make Italian thin focaccia:

1. Mix the flour, yeast, sugar, salt and ice cold water, knead well
2. When the dough looks ready, add the olive oil and knead more
3. Make 4-6 round pieces and put to the fridge for a couple hours
4. Pre-heat the oven to the max (i got 260°C) with the pan inside
5. Roll the dough to a very thin round and put on the hot pan
6. Prepare some minced garlic in olive oil and cover the dough, add coarse salt and rosemary
7. Bake for a few minutes until ready

Focaccia is made all over Italy but it is a specialty of the Liguria region, the part of the country that shares the Mediterranean coast line with France's Cote. Find italian focaccia stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. See how to make an amazing cheese-filled Italian flatbread. Chef John uses a quarter sheet, over which you'll stretch a thin sheet of dough.

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