Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, green paradise (aka guacamole). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Great recipe for Green Paradise (aka Guacamole). There are only a few things closer to heaven on earth than a batch of fresh, creamy guacamole! This version uses pickled jalapeños, which are milder than fresh ones.
Green Paradise (aka Guacamole) is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Green Paradise (aka Guacamole) is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have green paradise (aka guacamole) using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Green Paradise (aka Guacamole):
- Get 3 ripe avocados (hass)
- Make ready 2 roma tomatoes
- Take 1/2 onion
- Get 1 tbsp pickled jalapeños
- Take 1 tbsp lime juice
- Take 1 tbsp olive oil
- Make ready 1 tsp salt
- Make ready To taste chopped cilantro (optional)
This version uses pickled jalapeños, which are milder than fresh ones. TIP: do not serve in a metallic bowl or plate, as it will sour the avocados. If possible, use a bowl made of wood or. Combine onions, lime juice and TABASCO® Green Sauce in a medium bowl and mash gently with a fork to release the flavor of the onions.
Steps to make Green Paradise (aka Guacamole):
- Add all ingredients, except the avocados, in a food processor. Pulse a few times until tomatoes and onion have been chopped to desired consistency (this varies from person to person, I like it chunkier).
- Add the avocados and pulse three or four times. Finish combining with a spoon. Serve with tortilla chips or as a condiment for quesadillas or other finger food. Enjoy! Ours was gone within a half hour…
Add avocado and continue to mash until chunky; add salt and pepper to taste. Serve with fresh vegetable dippers and tortilla chips. Green chile guacamole is made with Hatch green chiles, ripe avocados, and delicious spices. If you live in the southwest, then you probably look forward to Hatch Chile Season. If you don't live in the region, then you are totally missing out.
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