Easiest Way to Make Vanilla and red velvet cake in 23 Minutes for Mom

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, vanilla and red velvet cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Vanilla and red velvet cake is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Vanilla and red velvet cake is something that I’ve loved my entire life. They are nice and they look wonderful.

Vanilla Red Velvet Marbled Pound Cake Recipe has a nice red velvet flavor, which to me is a faint cocoa flavor. Does red velvet have a flavor other than cocoa? Not sure, but paired with the buttery vanilla pound cake, this is a really tasty cake.

To begin with this recipe, we must prepare a few ingredients. You can have vanilla and red velvet cake using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vanilla and red velvet cake:

1. Prepare Flour
2. Make ready Butter
3. Take Egg
4. Make ready Sugar
5. Take Baking powder and baking soda 1 tbsp each
6. Make ready Flavour of your choice
7. Make ready coco powder

This cake is softer than most, "velvet-like", and the chocolate taste is actually quite mild. It's more like a cross between a vanilla and chocolate cake with a very subtle tang from buttermilk. Historically, red velvet cake was just chocolate cake tinted red from the acid in cocoa powder, not from food coloring. Nowadays most cocoa powders are alkalized, as in stripped of acid.

Instructions to make Vanilla and red velvet cake:

1. Pre heat your oven for 10-15 minutes… For your vanilla cake… Mix your butter and sugar together till it becomes fluffy nd smooth… Add ur egg to the mixture nd den mix till it is well incorporated
2. Add your flavour to the mixture and your flour(before adding your flour to d mixture.. Add ur baking soda nd powder to d flour till it x well incorporated).. Mix together till u gt a smooth batter..
3. For your red velvet… In your batter, add 2 spoon of coco powder nd ur red food clouding and mix together till it is well incorporated
4. Rub little butter to your pan and pour your batter in your pan and bake till when a stick inserted in d middle comes out clean.. Yummy ur vanilla and red velvet cake is ready

Look for a non-alkalized one for this old-fashioned recipe. Completing the classic look is a coat of bright white ermine frosting, cooked the old-fashioned way. Scrape down the sides and bottom of the bowl as necessary. In a large bowl, cream butter and sugar until light and fluffy. In a large bowl, sift together the flour, sugar, baking soda, salt, and cocoa powder.

So that’s going to wrap this up for this special food vanilla and red velvet cake recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!