Recipe of Red velvet cake #foodphotoghraphychallenge in 16 Minutes at Home

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, red velvet cake #foodphotoghraphychallenge. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Red velvet cake #foodphotoghraphychallenge is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Red velvet cake #foodphotoghraphychallenge is something that I’ve loved my whole life.

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To begin with this particular recipe, we must first prepare a few ingredients. You can have red velvet cake #foodphotoghraphychallenge using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Red velvet cake #foodphotoghraphychallenge:

1. Prepare cake flour(refer to my cake flour recipe)
2. Prepare baking soda
3. Take cocoa
4. Prepare butter
5. Get sugar
6. Make ready oil
7. Prepare eggs
8. Take vanilla essence
9. Get vinegar colour
10. Make ready maimun red velvet
11. Take buttermilk

Nowadays most cocoa powders are alkalized, as in stripped of acid. Look for a non-alkalized one for this old-fashioned recipe. Completing the classic look is a coat of bright white ermine frosting, cooked the old-fashioned way. In a large bowl, sift together the flour, sugar, baking soda, salt, and cocoa powder.

Instructions to make Red velvet cake #foodphotoghraphychallenge:

1. Whisk cake flour,salt,baking soda and cocoa until well blended
2. In another bowl, beat butter for 2 mins until fluffy - Add sugar and beat for 2 mins
3. Add oil and beat for 2 mins - Add egg yolks(the yellow part of an egg) and beat for 2 mins
4. Add buttermilk
5. Add flour alternatively in three portions - Fold well with a spatula or mwiko but dont overmix
6. Whipp egg whites on high speed for 5mins untill fluffy - Gently fold in the the egg whites to the mix
7. Bake for 30-40mins

This is the recipe to make red velvet cake, i have to say after so many years of baking this is a r star rating. Red Velvet Cake Recipes Don't wait to indulge in a slice of red velvet cake, a homey classic treat that calls to mind Mom's best baking. Try one of these, our most popular red velvet cake recipes. The "red" makes sense, but what about the "velvet" in this cake's iconic name? Food historians says it was a common description during the Victorian era, when the term described cakes that had an especially soft and "velvety" crumb.

So that is going to wrap it up with this special food red velvet cake #foodphotoghraphychallenge recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!