Guide to Prepare Southen Homemade Red Velvet Cake in 23 Minutes for Mom

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, southen homemade red velvet cake. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

In a large bowl, sift together the flour, sugar, baking soda, salt, and cocoa powder. This is an excellent red velvet cake. This cake has a nice light chocolate flavor and great texture.

Southen Homemade Red Velvet Cake is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Southen Homemade Red Velvet Cake is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook southen homemade red velvet cake using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Southen Homemade Red Velvet Cake:

1. Get cake flour
2. Make ready salt
3. Prepare coco
4. Take vanilla extract
5. Prepare oil
6. Get red food color
7. Make ready sugar
8. Prepare baking soda
9. Get butter milk
10. Get eggs
11. Get vinegar

I have been on the search for the best homemade red velvet cake recipe for a while now actually. Important Tips for Making the Best Red Velvet Cake. Be sure you use cake flour. It will give the lightest, most consistent texture to this cake.

Instructions to make Southen Homemade Red Velvet Cake:

1. In separate bowls mix dry ingredients flour sugar coco salt baking soda
2. Other bowl red food color eggs buttermilk vinegar vanilla and oil mix together then add dry ingredients
3. Icing: 1lbs creamcheese 4cups confections sugar 2 sticks of unsalted butter 1tsp vanilla extract blend together about 5 mins
4. Preheat oven 350 use pam baking spray to coat pans and continue to cook at 375 for 25 mins

Use full-fat buttermilk and don't do a buttermilk substitute. I know everyone says you can do the milk and vinegar thing, but when you're making a recipe like this that calls for one whole cup of buttermilk, it's important to use the real thing. This is a good wedding cake, birthday cake or just make it to serve family and friends anytime. This cake is widely considered a Southern recipe by most people although it is served in many places in the north. I've eaten a lot of red velvet cake in my day but I have to tell you, this recipe is, hands-down, my favorite.

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