Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, mutton biryani. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mutton Biryani Recipe - About Mutton Biryani Recipe Dum Mutton Biryani Recipe: A hearty mutton biryani that will amaze your guests! Biryani is a dish that nobody can ever resist.
Mutton biryani is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Mutton biryani is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook mutton biryani using 17 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mutton biryani:
- Prepare 1 kg Mutton
- Make ready 4 tsp salt
- Make ready 1 tbsp red chilli powder
- Prepare 1/2 tbsp black pepper
- Make ready 1 tbsp zeera
- Get 3 stick dar chini
- Take 5 _8 long
- Prepare 3 bri Elaichi
- Make ready 3 Onion medium
- Make ready 1 tbsp Ginger paste
- Prepare 1 tbsp Garlic paste
- Make ready 3 green chilli
- Make ready 1 tbsp black pepper sabt
- Get 6 glass water
- Prepare 1/2 cup oil
- Prepare 1 kg Rice (30 mint soak)
- Make ready 1/2 tsp yellow food colour
The third one is mutton biryani recipe in pressure cooker. One of the popular methods of preparing this biryani recipe is Hyderabadi Pakki Dum Mutton Biryani in which the mutton and rice are cooked separately and then steamed until the biryani is cooked completely in layers. Another method is cooking Kacchi Mutton Biryani (also known as Kacche gosht ki. Mutton Biryani Recipe - The Hyderabadi dum biryani recipe is made by layering and cooking meat and rice with lots of flavors.
Steps to make Mutton biryani:
- Cooker me Mutton, pani ke sath sare masaly dal kar 25 mint boil kar lein.
- Masala type salen ban jayga. Qurbani ka ghosht pakayein to oil Ke baghair he bht oily hota Hai. Esliye 1/2 cup oil daleingy. Oil dal kar bhoun lein Rice 2 kni boil kar lein. Pateely me salen dalein. Rice ki layer lgaye. Aise he same 2 layer or lagalein.
- Layer ke baad yellow food colour thore say pani me mix kar ke rice par phaila dein. 15 mint dum de dein. Ready. Ap sb zarur try kijyga. Bht he zabardast biryani bni Hai.
It's simple and I have broken down into steps that will help you to make it without the overwhelming feeling. Making Mutton Biryani wouldn't get any easier!!! Check out this weeks blogging tip above the recipe. For the mutton masala, you will need - mutton (with bones), raw papaya paste, ginger paste, garlic paste, garam masala powder, red chili powder, turmeric powder, salt, vegetable oil, green chili paste, lemon juice, curd, mint, coriander, and golden fried onion. If you are making Pakke Mutton Ki Biryani, you can avoid adding the raw papaya paste.
So that is going to wrap it up with this special food mutton biryani recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
