Simple Way to Make Veg Dum Biryani in 30 Minutes for Beginners

Raymond Williamson   19/09/2020 15:17

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Veg Dum Biryani
Veg Dum Biryani

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, veg dum biryani. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Veg Biryani Recipe with step by step photos. Traditional method of making delicious hyderabadi vegetable dum biryani recipe. this is a tried & tested fool proof vegetable biryani recipe. the hyderabadi vegetable biryani recipe is light, a bit spiced, aromatic and deliciously yum. Veg dum biryani recipe - Biryani was brought by the mughals to India during the mughal reign.

Veg Dum Biryani is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Veg Dum Biryani is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook veg dum biryani using 31 ingredients and 17 steps. Here is how you can achieve it.

The ingredients needed to make Veg Dum Biryani:

  1. Take Masala Mix
  2. Prepare coriander powder
  3. Prepare red chilli powder
  4. Prepare biryani masala
  5. Prepare jeera( cumin)seeds
  6. Prepare fresh green chillies
  7. Prepare curd
  8. Make ready salt
  9. Get Coriander leaves
  10. Take mint leaves
  11. Take Haldi(Turmeric) powder
  12. Take Vegetables
  13. Get Potatoes
  14. Prepare French beans
  15. Prepare Carrot large cuts
  16. Get peas
  17. Get Paneer
  18. Make ready cauliflower
  19. Get Rice
  20. Take rice
  21. Take oil
  22. Take Cardamom
  23. Make ready black Cardamom
  24. Get cumin seeds
  25. Take Cardamom
  26. Make ready bay leaf
  27. Prepare lemon squeeze
  28. Make ready Others
  29. Take ginger garlic paste
  30. Prepare fried onion
  31. Prepare curd

Do give us your suggestion and feedback too. Compared to the other varieties of rice dishes like Pulao, Biryani has a stronger taste of curried rice due to a higher amount of spices. Biryani/ Pulao Masala - I use Everest brand biryani masala, but feel free to substitute it with garam masala. 💭Top tips. Mushy rice is the bane of good biryani.

Instructions to make Veg Dum Biryani:

  1. Take a bowl and add 1/2 cup curd, 1 tsp coriander powder, red chili powder, 1/2 tsp turmeric powder, coriander leaves and mint leaves. Mix everything properly.
  2. Cut potato, cauliflower, carrots, paneer and French beans into large shapes and add them in the bowl. Add peas and mix everything all together.
  3. In a pan add water, cardamom, black Cardamom, cinnamon, bay leaf, salt, cloves into the water and bring it to boil
  4. When the water is boiling add rice to it and cook till it's half cook.
  5. Into a pressure cooker add 3 tsp of ghee
  6. In hot ghee add cumin, green and black Cardamom, cinnamon and fry till it's aromatic
  7. Once the spices are done, add ginger garlic paste to the cooker and cook till it's done
  8. Add veggies to the biryani mix into the cooker make sure the veggies are done upto 70%
  9. Add fried onion to the mix and mix it properly
  10. Adjust the consistency of the mixture using curd
  11. Add a small quantity water to the cooker
  12. On top of the mix lay down a layer rice and top it with fried onions and saffron milk mix
  13. Add another layer of rice and top it with the fried onion and ghee to the top. Add little pudina and garam masala on the top
  14. Close the lid of pressure cooker and heat it for 1 minute.
  15. Then keep the pressure cooker on top of a flat pan and cook it on low flame for 15 minutes
  16. After 15 minutes remove the cooker from flame and keep aside for 10 minutes without opening the lid.
  17. Serve fresh with curd or salan

So, stick around while making rice. Hyderabadi Dum Biryani is a popular one in Mughlai cusine. Actually it is popular for the non veg versio. I wanted to try the Hyderabadi Veg Dum biryani for quite a while but i somehow keep on postponing it. During our December trip to Chennai, happened to eat the Veg dum biryani at Cream center chennai and i got hooked with the taste of it.

So that is going to wrap this up with this exceptional food veg dum biryani recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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