Simple Way to Make Giant Spaghetti Stuffed Meatball in 14 Minutes for Family

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, giant spaghetti stuffed meatball. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Giant Spaghetti Stuffed Meatball is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Giant Spaghetti Stuffed Meatball is something which I’ve loved my entire life. They are fine and they look wonderful.

Sprinkle mozzarella in the base of the meat mixture, then top the spaghetti with sauce on top. Take your spaghetti and meatball dish to a whole new level! This meal is made up of a three-pound giant meatball that's stuffed with spaghetti, baked, and then topped off with plenty of tomato sauce and Parmesan cheese.

To begin with this particular recipe, we have to first prepare a few components. You can cook giant spaghetti stuffed meatball using 14 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Giant Spaghetti Stuffed Meatball:

1. Prepare 450 g ground lamb
2. Prepare 450 g ground beef
3. Prepare 2 eggs
4. Take 1 cup bread crumb
5. Take 1/3 cup freshly chopped parsley
6. Make ready 2 tsp salt
7. Make ready 1 tsp pepper
8. Make ready 1 tsp garlic powder
9. Make ready 1 tsp onion powder
10. Make ready 1/3 cup white cheddar cheese, shredded
11. Make ready 1/2 cup milk
12. Get Ingredients for inside the meatball
13. Prepare 1/2 cup cheddar cheese, shredded
14. Make ready 200 g cooked spaghetti

We have all heard of spaghetti and meatballs. but, a spaghetti-stuffed meatball? I was so proud of her that I almost wanted to cry! This Giant Spaghetti Stuffed Meatball is a showstopper and a great way to switch up a classic! Ingredients ♦ Sprinkle grated mozzarella in the bottom of the meat mixture bowl.

Steps to make Giant Spaghetti Stuffed Meatball:

1. Preheat the oven to 190C degree. - In a large bowl, add in ground meat, bread crumbs, chopped parsley, salt, pepper, garlic, and onion powder,
2. Milk, eggs and shredded cheddar cheese. Mix all ingredients together until fully combined.
3. Line a large deep bowl with plastic wrap and spread out the meat mixture into a round shape.
4. Now stuff the meatball with ½ cup shredded cheese and cooked spaghetti.
5. Close the edges to create a giant beautiful meat ball.
6. Place the meat ball on a parchment paper lined baking tray.Bake the meatball in the oven for 40 minutes. Top the meat ball with some sauce and enjoy it.

Top with half of the spaghetti. Sprinkle more mozzarella followed by the remaining pasta. Saw this idea on rachel ray, but it was one gigantic meatball, so I rewrote it to indivdual size meatballs. They are still quite large, one meatball is more then filling for your appetite! Spaghetti-stuffed meatballs are like Inception for your mouth.

So that’s going to wrap this up for this special food giant spaghetti stuffed meatball recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!