Recipe of Ramzan special biriyani in 26 Minutes for Mom

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, ramzan special biriyani. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Ramzan special biriyani is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Ramzan special biriyani is something that I have loved my entire life.

Ramzan Special - Chicken Leg Biryani. This Ramzan, bring home the festivities of your favourite 'Food Street'. Celebrate the spirit of the festival with easy to cook recipes that take you back to your local Ramzan Food Street.

To begin with this recipe, we have to prepare a few ingredients. You can have ramzan special biriyani using 23 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Ramzan special biriyani:

1. Take Basmati rice -
2. Take Chicken -
3. Prepare Chopped onions -
4. Take Chopped tomatoes
5. Prepare Oil
6. Take Ghee
7. Get Curd -
8. Make ready Lemon -
9. Get Nutmeg - small
10. Get Cinnamon -
11. Prepare Cardamom -
12. Get Cloves
13. Get Ginger -
14. Get Garlic -
15. Make ready Chilli powder -
16. Prepare Pepper powder -
17. Get Coriander powder -
18. Take Bay leaves -
19. Make ready Salt
20. Get Green chillies
21. Make ready Chopped coriander leaves
22. Make ready Chopped Mint leaves
23. Prepare Cashews -handful (optional)

I love biryani and make them more often than anything else. Ramzan Special Mutton Biryani Recipe Made With Homemade Biryani Masala Attu Kari Biryani - Easy pressure cooking method with special homemade biryani masala and simple ingredients. I always make biryani with whole spices and normal masala's like red chili powder, turmeric powder only, Also I never used any ready made masala's before.

Steps to make Ramzan special biriyani:

1. Rinse rice and soak it for 30 minutes. Wash chicken with turmeric powder and keep it aside.
2. Collect all the ingredients in correct quantity.
3. Prepare ginger, garlic paste.
4. Powder nutmeg, cinnamon, cloves and cardamom together
5. In a cooker pour oil, add bay leaves, then grinded spices and give a good stir.
6. Add chopped onions and fry till it gets brown.
7. Then add chopped tomatoes and green chillies. Saute
8. Then add chicken. Give a quick stir.
9. Add ginger garlic paste stir it well. Then add curd, chopped coriander leaves and mint leaves.
10. Leave it to cook for 10minutes. Then add water (Ratio is 1:2… rice 1kg, water 2litres) and salt. Add cashews it's optional.
11. When it boils add rice. Close the lid. Switch off in 3whistles. Add ghee and serve it hot… Awesome biriyani is ready.

For the first time, I made this biryani with biryani. If you are a solo traveller and overwhelmed by the Biryani portions served at Hyderabadi restaurants, place your bait on Sarvi. During Ramzan, their Haleem is famous. For quick snacks, order Lukmi (Hyderabadi square samosa with meat fill) and Murgh. Ramzan is special, not just for the fasting, but also the feasting at the end of the day.

So that’s going to wrap this up with this special food ramzan special biriyani recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!