Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, al rehman biryani. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
It is not the al rehman biryani frim kharader. AR Rahman Biryani Dubai; AR Rahman Biryani, Al Karama; Get Menu, Reviews, Contact, Location, Phone Number, Maps and more for AR Rahman Biryani Restaurant on Zomato The biryani of Al Rehman Biryani Centre was average, not out of the world, we had better biryanis than Al Rehman Biryani Centre. It wasn't too spicy and that was a good thing for us, we filled our hearts and souls with the king of food and get back to the office after a memorable day.
Al rehman biryani is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Al rehman biryani is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook al rehman biryani using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Al rehman biryani:
- Prepare chicken
- Take sella rice (soak 3 hour)
- Get kharal gram masala bay leave 2
- Get whole black pepper
- Get loung
- Take badian phol
- Make ready red chili powder
- Prepare turmeric powder
- Take coriander powder
- Get medium size onion
- Make ready tomatoes
- Get peice coriander leave
- Get peice mint leave
- Get onion let it brown and seprate
Al Rehman Biryani (Baakra Hotel) Kharadar starts Delivery all. If you are really hungry and want a no-frills biryani joint around Medavakkam, go for it! Made my lunch satisfied with the Rahman's mutton biryani and chicken 😊 Ordered a mutton biryani, BBQ chicken and Tangri kebab. Let's make it short and simple.
Steps to make Al rehman biryani:
- Take one cooking dish put half cup oil and fry onion till brown seprate it brown onion
- Aftrr onion brown put it khara garam masala chicken and fry 5 min add ginger garlic paste and all spice cook 10 min in medium flame..cook it when oil come up.
- Where save brwon onion mix it tomato peice and nicely mix it add green chili..green chili 3 cut it small plus add food colour 1 tsp
- When mix all meterial then add in chicken and spread mint coriander leave
- Sella rice boil and less one kanni
- Spread all rice chicken meterial masala and 1 tsp add biryani essence or kewra water… let it dum in full flame 5-10 min..proper cover it biryani and after let it dum 15 min
- Serve with raita and salaad ☺️ it's easy and very yummy AL REHMAN FAMOUS BIRYANI
Mutton biryani: Nice aromatic smell you get when you open it. Mutton meat was chewy and fills your tummy when you finish it 😋 You will get sweet along with this. Rahman biryani was also packed to the brim hence decided to do a take away! The way the takeaway packs were being doled out was enough to put me off hence left the husband to deal with it. the place is hot, sticky, and packed like sardines. Now coming to the food - it is a typical south Indian style of biryani also called as pulav.
So that’s going to wrap this up for this special food al rehman biryani recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
