Simple Way to Prepare Brent's Jambalaya in 33 Minutes for Beginners

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, brent's jambalaya. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Family-owned, locally owned catering business set up for home delivery. He worked at few years in the kitchen at Palace Cafe. We chose Brent's and found a spot at the bar, which is in the back, with it's own entrance (we discovered that later).

Brent's Jambalaya is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Brent's Jambalaya is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook brent's jambalaya using 14 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Brent's Jambalaya:

1. Prepare 2 tbsp olive oil
2. Take 1 lb Andouille sausage (or smoked sausage) cut into 1/4 inch pieces
3. Make ready 1/2 lb Tasso (or ham) diced
4. Get 1 lb chicken breast cut into 1/2 inch pieces
5. Make ready 1 medium yellow onion
6. Make ready 1 stalk celery
7. Make ready 1 green pepper, cored
8. Get 2 garlic clove peeled
9. Make ready 1 tomato, cored
10. Make ready 1 tsp thyme
11. Make ready 1 tbsp chili powder
12. Get 1 cup uncooked long grain rice
13. Take 2 cup chicken stock
14. Prepare Louisiana hot sauce

At brett's, we are committed to a high quality meal in a fast-casual experience along with great value. Our menu items are designed and managed by Chef James Ellis along with owners, Leslie and Brett McCullough. According to the dictionary, jambalaya is "rice cooked usually with ham, sausage, chicken, shrimp, or oysters and seasoned with herbs." In talking with lovers of authentic Creole food, this statement is as close as you will get to having people agree on what jambalaya really is. Opinions differ on how to cook a proper jambalaya, just as they differ on how to cook a gumbo or whether you.

Steps to make Brent's Jambalaya:

1. Preheat oven to 400°.
2. Mix tomato, onion, celery, green pepper and garlic and in a blender or food processor (I have found it easiest to put the tomato in first and add one ingredient at a time).
3. Using a large, heavy, ovenproof pan (that has a lid), cook the sausage in the olive oil until almost done.
4. Drain off most of the fat and oil.
5. Add the ham and chicken, and cook until chicken is just cooked through.
6. Add the blended vegetables and sauté until vegetables start to cook down (about 10 minutes).
7. Add thyme, chili powder and chicken stock and simmer for 10 more minutes.
8. Stir in the rice and hot sauce.
9. Cover and bake for 20 minutes.
10. Stir, then cover and bake an additional 20 minutes.
11. Serve with a green salad and hot French bread.

This was very similar to my usual recipe I use for jambalaya. I have never used file powder and every batch turns out great. Used Emeril's Kicked Up Smoked Sausage which is pretty spicy. Also I like cooking my rice separately and then incorporating into the jambalaya. Jambalaya Ingredients: Alright, let's talk ingredients.

So that is going to wrap it up for this special food brent's jambalaya recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!