Recipe of Mini Chorizo Tortilla Pizza 🍕 in 19 Minutes for Mom

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mini chorizo tortilla pizza 🍕. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

These mini tortilla pizzas start out rather unassumingly. Whyyy, lil' darling, we're rocking mini pizzas with tortilla shells. You could call them tortizza bites if you feel so inclined.

Mini Chorizo Tortilla Pizza 🍕 is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Mini Chorizo Tortilla Pizza 🍕 is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have mini chorizo tortilla pizza 🍕 using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mini Chorizo Tortilla Pizza 🍕:

1. Prepare 1 pack Chorizo (16 ounce), remove from casing
2. Make ready 1 onion, sliced
3. Take 1/2 green pepper, sliced
4. Prepare 2 packs (6 ounce) fresh mushrooms, sliced
5. Make ready 6 cloves garlic, minced
6. Make ready 1/8 teaspoon black pepper
7. Prepare 1/4 teaspoon Goya adobo
8. Get 2 cans (14.5 ounce) diced tomatoes
9. Prepare 1 can (5 ounce) black olives, drained
10. Get 1 pack Goya Mini Corn tortillas
11. Get Shredded Mexican cheddar cheese

Baking the crust first is key to it coming out just right. Making a beloved favorite just a little more healthy……. I love pizza, but my husband loves it more than anyone I know. Le basilic sera à déposer après la cuisson.

Steps to make Mini Chorizo Tortilla Pizza 🍕:

1. Place chorizo into a large skillet, cut into coins and heat on medium heat……
2. Sauté chorizo until slightly browned, then add your onion, green pepper, mushrooms and garlic, sauté for several more minutes or until veggies are tender…….
3. Next add your black pepper, Goya adobo, diced tomatoes and black olives, heat to boiling, stirring occasionally, then bring heat to medium / high and continue to cook and stir for 20 minutes, uncovered,or until all liquid is absorbed…….
4. Place mini corn tortillas on a foil lined baking sheet……
5. Spoon several spoonfuls of your chorizo sauce over tortillas……
6. Place some shredded Mexican cheddar cheese on top of chorizo sauce……
7. Bake in a preheated 400 degree oven for 10 minutes or until cheese has fully melted……repeat until chorizo sauce is used up or you run out of mini tortillas……..
8. Serve and enjoy 😉! For me this made 12 mini tortillas……😋

Disfruto cocinar para mi familia todos los días, siempre me gusta sorprenderlos con preparaciones deliciosas y saludables. Así que para este próximo día domingo he pensado sorprenderlos nuevamnete con esas deliciosas mini tortillas de chorizo español y papa. When you're ready for a break from Italian pizza, turn to this tortilla-based chorizo pie. Instead of marinara, this Mexican pizza is topped with a spicy Instead of marinara, this Mexican pizza is topped with a spicy black bean sauce, jalapeno peppers, salsa, and more. A traditional Spanish dish, tortilla is a thick omelet composed of potato, onions, and egg.

So that’s going to wrap this up with this exceptional food mini chorizo tortilla pizza 🍕 recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!