Recipe of Mutton biryani in 11 Minutes for Family

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, mutton biryani. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Mutton biryani is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Mutton biryani is something which I’ve loved my whole life. They are fine and they look fantastic.

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To get started with this particular recipe, we have to prepare a few ingredients. You can cook mutton biryani using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mutton biryani:

1. Get 500 gm Mutton
2. Prepare 1 cup Basmati rice
3. Take as needed water
4. Make ready 1/2 tsp Turmeric powder
5. Take To taste Red chilli powder
6. Take 1 tsp Garam masala powder
7. Make ready 2 Onions
8. Prepare 2 tsp Ginger garlic paste
9. Make ready 3 tsp Oil
10. Take to taste Salt
11. Take 1/2 tsp Cumin seeds
12. Prepare 2 tsp Ghee
13. Take pinch Food colour red
14. Make ready pinch food colour orange

There are so many ways a biryani is made across India. The first one is a hyderabadi pakki dum mutton biryani & second one is a kachi dum biryani. The third one is mutton biryani recipe in pressure cooker. One of the popular methods of preparing this biryani recipe is Hyderabadi Pakki Dum Mutton Biryani in which the mutton and rice are cooked separately and then steamed until the biryani is cooked completely in layers.

Instructions to make Mutton biryani:

1. Take big bowl put in basmati rice and purpose in water keep side after you wash the rice and you put in water and keep in side
2. Cutter onions and coriander leaves
3. Take cooker put in oil hot and you add onions and you cook a gold brown and you put in ginger garlic pasta and turmeric powder and red chili powder and garam masala powder and you put in mutton and mix well and cook
4. Cook rice take a pan put in rice put in water 4 to 5 big cup put in cumin and salt and oil and you cook rice and you only take rice no take water
5. Take a pan put in cook rice and upside you p apply mutton and apply aging you rice put coriander leaves and fryer onion and red colour and orange colour and ghee and oill and you cook 5 to 10 minutes
6. Your biryani is really and you eat mutton biryani is yummy rummy biryani you try biryani at home like and follow you eat mutton biryani recipe yummy massaallah mutton biryani recipe

Another method is cooking Kacchi Mutton Biryani (also known as Kacche gosht ki. Mutton Biryani Recipe - The Hyderabadi dum biryani recipe is made by layering and cooking meat and rice with lots of flavors. It's simple and I have broken down into steps that will help you to make it without the overwhelming feeling. Making Mutton Biryani wouldn't get any easier!!! Check out this weeks blogging tip above the recipe.

So that is going to wrap it up for this special food mutton biryani recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!