Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, homemade roti. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
How to make authentic Malaysian flatbread or famously known as roti canai. Fluffy and soft with crispy edges. This homemade dough is very easy to prepare.
Homemade Roti is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Homemade Roti is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have homemade roti using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Homemade Roti:
- Get 500 gm chakki ka aata
- Prepare Salt as required
- Take Water as required
Sedapnya kalau dapat makan Roti Paratha homemade panas-panas. Kalau nak cuba buat sendiri, resipi perkongsian saudari Khadijah Jaafar ni boleh anda cuba. Homemade with love Indulge in the endless possibilities All Appetizer Breakfast Dessert Happy Kids Mains Snack. Fresh homemade waffles Top view from above composition of set sliced homemade wheat grain fresh gluten free bread Stock Photos.
Steps to make Homemade Roti:
- Aata bowl mein nikal kar is mien salt add kar ke achi tarah ghoond lien.
- Ab ready ata half an hour refrigretor mien rakh dein.
- Ab gol gol pere ready karein or achi si rotiyan bana lien.
- Pehle se preheat tawe pe sekh lien homemade roti ready ha.
Membuat roti prata (paratha) atau roti cane (canai) memang gampang-gampang susah. Lihat juga resep Carang Gesing Pisang Roti Tawar Pandan enak lainnya. Dalam erti kata lain, roti homemade. Ada juga yang sebut sebagai resepi roti paun yang mudah Bila terbayang baru roti yang fresh baru keluar dari oven, aduh. terliur! Memang dari dulu lagi teringin nak.
So that’s going to wrap it up for this exceptional food homemade roti recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
