Recipe of Green Bean Casserole in 28 Minutes for Mom

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, green bean casserole. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Green Bean Casserole is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Green Bean Casserole is something which I have loved my whole life.

For Golden Green Bean Casserole: Substitute Campbell's® Condensed Golden Mushroom Soup for the Cream of Mushroom Soup. Jack and I both adore mushrooms, so I swap the traditional cream of mushroom soup for a tangy, creamy homemade mushroom sauce. Green bean casseroles aren't my favorite vegetable casseroles to make, but as far as they go, this one is great!

To get started with this particular recipe, we must prepare a few ingredients. You can cook green bean casserole using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Green Bean Casserole:

1. Make ready 3 lb fresh green beans
2. Make ready 1 onion chopped
3. Take 1 clove garlic minced
4. Prepare 3 can cream of mushroom soup
5. Prepare 6 oz French's crispy fried onions

This Healthy Green Bean Casserole recipe is made from scratch with lightened-up ingredients, it's fresh and creamy and crispy, and it is full of the absolute best flavors. Always a crowd fave! "Classic" green bean casserole means different things to different people. For some, green bean casserole consists of frozen and canned ingredients, quickly tossed together and baked as the token. Try this green bean casserole and get more comfort food recipes and ideas from Food.com.

Instructions to make Green Bean Casserole:

1. Trim and steam beans
2. Make soup with 3 cans soup and 2 can water
3. Saute onion and garlic till soft
4. Combine all ingredients in pan and mix with some fried onion and salt pepper to taste
5. Top with fried onions and bake in oven 20 minutes at 350 untill bubbling and brown

This green bean casserole is a family tradition. My grandmother makes this every Thanksgiving. Green Bean Casserole is definitely one of my favorite dishes to also bring to get-togethers or family dinners. This includes my Lightened-Up Creamy Green Bean Casserole. A great side dish for a holiday or any day.

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