Steps to Make Fried Mackerel in Turmeric and Curry Powder in 11 Minutes for Young Wife

Della Gilbert   24/05/2020 08:05

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Fried Mackerel in Turmeric and Curry Powder
Fried Mackerel in Turmeric and Curry Powder

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, fried mackerel in turmeric and curry powder. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Fried Mackerel in Turmeric and Curry Powder is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Fried Mackerel in Turmeric and Curry Powder is something which I’ve loved my whole life.

Simple to cook and very delicious. Simply marinate King Mackerel / Ikan Tenggiri fish slices with curry powder and deep fry it. Adding curry leaves just. Узнать причину. Закрыть.

To begin with this particular recipe, we have to first prepare a few components. You can cook fried mackerel in turmeric and curry powder using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Fried Mackerel in Turmeric and Curry Powder:

  1. Prepare slices Mackerel cut thick
  2. Make ready 2 tbsp plain flour / corn starch
  3. Prepare 2 tsp tumeric powder
  4. Get 2 tsp curry powder
  5. Get 1/2 tsp salt
  6. Get 6 cloves garlic
  7. Take 4 slices ginger

Indian Mackerel/Bangda Fry. [Photograph: Prasanna Sankhe]. Mitch Tonks' tasty mackerel curry recipe lends itself to strong spices. Melt the butter, then mix with the anchovies, garlic and coriander leaves. Marinate fish with some salt, turmeric and lemon juice.

Steps to make Fried Mackerel in Turmeric and Curry Powder:

  1. Wash fish clean with water and dry with a towel. Prepare flour and seasoning powder. Rub some salt on fish first. Marinate fish with seasoning powder for 1 hour.
  2. Shake of excess powder to have a thin layer of seasoning coating before fried. Put in fish, ginger and garlic and fried for 5 minutes on each side in low medium heat and serve.

Turmeric and curry powder look very much alike. In fact, they can be similar enough that you might mistake one for the other. However, the fact that these are very different ingredients will be evident once you start cooking with one or the other. Let's take a look at how these two seasonings compare to. I think mackerel is a beautiful fish.

So that is going to wrap it up with this exceptional food fried mackerel in turmeric and curry powder recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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