Recipe of Green Bean Casserole in 23 Minutes at Home

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, green bean casserole. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

For Golden Green Bean Casserole: Substitute Campbell's® Condensed Golden Mushroom Soup for the Cream of Mushroom Soup. Jack and I both adore mushrooms, so I swap the traditional cream of mushroom soup for a tangy, creamy homemade mushroom sauce. Green bean casseroles aren't my favorite vegetable casseroles to make, but as far as they go, this one is great!

Green Bean Casserole is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Green Bean Casserole is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook green bean casserole using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Green Bean Casserole:

1. Prepare 4 can French Style Green beans, drained
2. Get 2 can Cream of Mushroom Soup
3. Get 1 dash pepper
4. Get 1 cup shredded cheese
5. Take 1 French Fried Onions

This Healthy Green Bean Casserole recipe is made from scratch with lightened-up ingredients, it's fresh and creamy and crispy, and it is full of the absolute best flavors. Always a crowd fave! "Classic" green bean casserole means different things to different people. For some, green bean casserole consists of frozen and canned ingredients, quickly tossed together and baked as the token. Try this green bean casserole and get more comfort food recipes and ideas from Food.com.

Instructions to make Green Bean Casserole:

1. Preheat oven to 350°.
2. In a baking pan, mix the green beans, mushroom soup, and pepper. Blend till well mixed.
3. Bake for 45 minutes.
4. The last 5 minutes of baking, add the cheese and finish baking for 5 minutes or until cheese is melted on top.
5. sprinkle french style onions over top crushing them.
6. Enjoy. Great for holiday gatherings.

This green bean casserole is a family tradition. My grandmother makes this every Thanksgiving. Green Bean Casserole is definitely one of my favorite dishes to also bring to get-togethers or family dinners. This includes my Lightened-Up Creamy Green Bean Casserole. A great side dish for a holiday or any day.

So that is going to wrap this up for this special food green bean casserole recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!