Simple Way to Prepare Instant Chicken Biryani in 13 Minutes for Mom

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, instant chicken biryani. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Traditional chicken biryani made in an Instant Pot® cuts down on time but not flavor. The rice comes out fluffy and the chicken comes out tender. Serve with yogurt raita to complement the spices.

Instant Chicken Biryani is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Instant Chicken Biryani is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook instant chicken biryani using 18 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Instant Chicken Biryani:

1. Get Clarified Butter (Ghee)
2. Prepare Small Size Onion
3. Get Ginger Garlic Paste
4. Get Green Chili Paste
5. Take Cumin Seeds
6. Take Star Anise
7. Take Brown Cardamom
8. Get Cinnamon
9. Take Black Pepper
10. Prepare Cloves
11. Get Bay leaves
12. Take Yoghurt
13. Get chicken
14. Prepare Salt
15. Prepare Green Chili
16. Get Rice
17. Make ready Orange Food Color
18. Get Water as required

Rice is only cooked for few minutes in the instant pot and chicken does not get enough time to cook thoroughly, especially if its of a big size. Things to remember while making Instant pot Biryani. Before you jump to the recipe, do remember to do the following-Measure out the ingredients PRECISELY. Especially the Rice,Chicken and the liquids- water & Yogurt.

Steps to make Instant Chicken Biryani:

1. Sb se pehly patili mein ghee ko garam karen, jab ghee garam ho jaey to us mein pyaz dalen or us ko golden brown hone take fry karen,
2. Jab ye golden brown ho jaey to us mein lehsan adrak ka paste or green chilli ka paste dalen,
3. Phir is ko 3-4 mint take fry karen,
4. 3-4 mint bad is mein zeera, biryani ke phool, bari Elaichi,
5. Darcheeni, kali mirch, long,
6. Teez paat dal ke 2-3 mint take bhunnen,
7. 2-3 mint take bhunney ke bad is mein dahe dalen or dobara 4-5 mint take bhunnen,
8. 4-5 mint bad is mein chicken, namak,
9. Or green chilli dal ke mix karen or 1-2 mint take bhunnen,
10. 1-2 mint bhunny ke bad is mein 1 glass pani dalen or dhak ke medium flame pe 10-15 mint take pakaen ta ke chicken gal jaey,
11. 10 - 15 mint bad is ko khol ke check karen ke chicken gala ke nh,
12. Ager chicken gal jaey to is mein chawal dalen (Chawal ko takreban 45-50 mint take bhigona hy) phir is mein pani dalen,
13. Pani chawalon se ak inch uper hona chahey, phir is ko high flame pe pani khushk hone take pakaen,
14. Jab is ka pani khushk ho jaey to is mein orange food color dalen or dhak ke 6-8 mint take dam pe rakh dein,
15. Mazeedar Instant Chicken Biryani Taiyar hy is ko raity or salad ke sath paish karen.

Make sure yogurt is thick.; Make Sure you soak the rice. This is crucial for the cooking of rice. Chicken Biryani in the Instant Pot. Chicken biryani is a dish which is considered to be a favorite comfort food or even classified as a dish made on special occasions. Each and every family has their own version of this chicken and rice dish.

So that’s going to wrap it up with this special food instant chicken biryani recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!