Recipe of EASY EGG BIRYANI👩‍🍳 in 25 Minutes at Home

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, easy egg biryani👩‍🍳. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

EASY EGG BIRYANI👩‍🍳 is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. EASY EGG BIRYANI👩‍🍳 is something that I have loved my entire life.

Egg biryani recipe - Fragrant basmati rice cooked with aromatic biryani spices, herbs & boiled eggs to yield a delicious one pot egg biryani. This post includes instructions to make it in a pressure cooker, pot & Instant pot. This is one of the most easiest, delicious and flavorful biryani that you can make at home with very few basic ingredients.

To begin with this particular recipe, we have to prepare a few components. You can cook easy egg biryani👩‍🍳 using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make EASY EGG BIRYANI👩‍🍳:

1. Take Basmati Rice
2. Take Eggs
3. Get Ginger Garlic Paste
4. Prepare Green Chilies slit
5. Get big onion sliced
6. Make ready Whole spices
7. Take yoghurt
8. Make ready Turmeric
9. Take Red Chilli Powder
10. Make ready Coriander Powder
11. Get Biryani Masala
12. Get Fennel
13. Prepare cumin
14. Get peppercorn
15. Get Oil
16. Get Salt as required

This anda biryani recipe involves little effort, but produces amazing results. Egg Biryani Recipe - Easy Muttai Biryani - Tami Nadu style Egg Biryani Recipe - How to make Egg Biryani Stove Top Method - Mutta Biryani - Tamil Style Mutta Biryani - Biryani Recipes - South Indian Egg Biryani Recipe - Egg Biryani - namma veetla we call it mutta biryani. This one is a little closer to me, because its easy plus a quick one as its cooked in a rice cooker which. Follow this easy Egg Biryani recipe with step by step instructions!

Instructions to make EASY EGG BIRYANI👩‍🍳:

1. 👉 Boil n Cook Basmati Rice along with cinnamon, Bay Leaf, Cloves,a little salt for 10-15 minutes or until 80% of rice cooked. Drain and keep aside to cool.
2. 👉Boil the eggs, cool, peel and give some slits on them and keep them aside.
3. 👉Heat a pan with a tbsp of oil, add a tsp of fennel seeds, cumin, peppercorns. Add sliced onions & green chillies. Saute well. Add ginger/garlic paste and saute well. Add salt, turmeric, red chilli powder, coriander powder, garam masala or Biryani masala and stir everything nicely. Add the eggs and fry for few seconds. Now add 4-5 tbsp of smooth curd and coriander leaves. Saute until oil separate and then add the rice and toss well. Add a tbsp of ghee, fried onions and chopped coriander leaves
4. 👉Serve hot with a preferred salad of your choice 😋👩‍🍳.. - Note: Leftover rice can also be used🥰

If you love fragrant rice recipes with eggs, you must give this easy Egg Biryani recipe a try. Perfect for the days when you are looking for a one-pot meal that will be ready in a jiffy, this egg biryani recipe will become your favourite.. Egg biryani is easy & quick to make compared to all the biryani whether it is chicken or mutton biryani. You need not wait for them to get marinated like chicken biryani or mutton biryani. In this Egg Biryani recipe, the traditional dum cooking technique is used.

So that’s going to wrap this up with this special food easy egg biryani👩‍🍳 recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!