How to Make Garlic mushroom fried rice 🍚 in 13 Minutes at Home

Alvin Copeland   09/06/2020 10:44

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Garlic mushroom fried rice 🍚
Garlic mushroom fried rice 🍚

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, garlic mushroom fried rice 🍚. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Garlic mushroom fried rice 🍚 is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Garlic mushroom fried rice 🍚 is something that I have loved my whole life. They are nice and they look wonderful.

How to make Mushroom Fried Rice? To begin making the Burnt Garlic Mushroom Fried Rice Recipe, heat oil in a skillet on medium flame, add the garlic and saute until it turns into a deep brown colour. Finally add in the rice and spring onion greens and gently toss the Burnt Garlic Mushroom Fried Rice.

To begin with this recipe, we have to first prepare a few components. You can cook garlic mushroom fried rice 🍚 using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Garlic mushroom fried rice 🍚:

  1. Make ready Fresh mushrooms
  2. Take Large garlic (I crush half and chop half)
  3. Make ready White onions
  4. Get Spring onions
  5. Get Peti pois peas
  6. Get Salt for the rice
  7. Make ready Black pepper
  8. Make ready Hot &a spicy seasoning (optional)
  9. Take Basmati rice
  10. Prepare Sweetcorn

Serve the Mushroom fried rice hot garnished with Heat oil in a wok or kadai. It's such a basic recipe but just perfect for using up leftover rice. It also happens to be super quick to make which is always a good thing midweek because life is REAL. Add the mushrooms and season them with salt and pepper to taste.

Instructions to make Garlic mushroom fried rice 🍚:

  1. Chop all of your veg crush half your garlic bulb and chop the other
  2. In a wok add oil when the oils hot add your garlic and onions fry then down adding your mushrooms add your hot and spicy seasoning if required
  3. In a saucepan boil water add your rice ssalt and frozen peti pois when the rice is cooked drain it adding sweetcorn and transfer the rice to the wok and fry for 5-10mins

Stir the eggs constantly until they are cooked through. Combine the mushrooms and eggs and stir in the cooked rice. Once mushroom is cooked, add salt, both sauces, pepper powder and lastly the green part of spring onion. Add cooked rice lastly and toss until the. This dish is definitely for all those mushroom lovers out there!

So that is going to wrap it up with this special food garlic mushroom fried rice 🍚 recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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