Easiest Way to Make chicken noodle soup in 20 Minutes for Young Wife

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chicken noodle soup. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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chicken noodle soup is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. chicken noodle soup is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook chicken noodle soup using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make chicken noodle soup:

1. Take 1 lb chicken breast thin strips
2. Make ready 1 tbsp vegetable oil
3. Make ready 1/2 onion
4. Take 1 cup of your favorite pasta
5. Make ready 2 1/2 KNORR chicken flavor bouillon cubes
6. Get 2 carrots
7. Get 2 celery sticks
8. Make ready 1 potato
9. Prepare 1 salt to taste
10. Prepare 1 pepper to taste

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Instructions to make chicken noodle soup:

1. In a medium pot put chicken with enough water to cover all chicken. Cook chicken in water until you see no pink in middle of checken.
2. While chicken is cooking cut the onion, carrots, celery, and potato in small cubes
3. Once the chicken is cooked cut into small cubes and set aside
4. Rinse the pot and heat tablespoon of oil and then cook onion for 3mins.
5. Add fresh water to pot (about 6-8 cups of water) Bring to a simmer and add the chicken flavor bouillon. Once its dissolved add carrots, celery, potato, chicken, and pasta to pot. Add more water if needed.
6. Cook until pasta is soft. Add salt and pepper to your liking.

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