Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, fried yam with scrambled egg. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Fried yam with scrambled egg is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Fried yam with scrambled egg is something which I have loved my entire life.
I am VeraMoore from Nigeria and this is my lounge❤ Kindly subscribe to my youtube channel to see more of me and to officially. Yam fries is a popular menu in Africa, especially in Nigeria because it is a quick and easy meal to prepare. It can also go with quite a number of.
To get started with this recipe, we must prepare a few components. You can cook fried yam with scrambled egg using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fried yam with scrambled egg:
- Take 1 whole yam
- Prepare Salt
- Take Water
- Take Scrambled egg
- Get Egg
- Get Oil
- Take Onions
- Prepare Pepper
- Get Tomatoes
- Prepare Maggi
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Instructions to make Fried yam with scrambled egg:
- Cut your yam into smaller pieces wash it and boil
- When it's boiled fry it in hot oil
- For the scrambled and oil onions pepper and tomatoes in a pot and allow to fry once it's done add the egg
- Mix and continue to turn until its done
Stir-fried tomato and scrambled eggs (Chinese: 番茄炒蛋/西紅柿炒雞蛋) is a common dish in China. It is usually served as a main course. Fry garlic until golden and fragrant. Add long beans and fry for a while. Push the ingredients aside and break in the eggs.
So that’s going to wrap it up with this exceptional food fried yam with scrambled egg recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
