How to Prepare Easy Tortilla Bake in 21 Minutes for Beginners

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, easy tortilla bake. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy Tortilla Bake is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Easy Tortilla Bake is something that I’ve loved my entire life.

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To begin with this recipe, we have to first prepare a few ingredients. You can cook easy tortilla bake using 12 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Easy Tortilla Bake:

1. Make ready 1 lb ground beef
2. Get 1 onion, chopped
3. Prepare 1 clove garlic, diced (i added extra clove i like garlic)
4. Get 1 can diced tomatoes with herbs and spices
5. Take 1 can black beans
6. Get 1 envelope taco seasoning
7. Get 1 can cream of mushroom soup
8. Make ready 1/2 cup sour cream
9. Prepare 1/2 cup green sauce (the bottle said Mexican green sauce, can sub enchilada sauce or salsa)
10. Take 1 cup cheese, your choice (i used marble and can double amount)
11. Get 10 corn tortillas
12. Get 1 green onion and/or cilantro for garnish

Seasoned chicken breast strips layered with tortilla strips are baked in a creamy sauce with tomatoes and corn and topped with shredded. Homemade tortillas, soft and warm, are one of the best things in the whole wide world. Baking powder gives tortillas that slightly puffy, pillowy texture. Who knew making homemade flour tortillas could be so easy?

Steps to make Easy Tortilla Bake:

1. Brown ground beef with onions and garlic, pour off excess grease.
2. Preheat oven to 325
3. Add taco seasoning, black beans (I half drained it) and undrained tomatoes to beef, stir and simmer for a few minutes.
4. Meanwhile, mix soup, sour cream and green sauce together in a separate bowl and set aside.
5. Spread a few tbsp of the green sauce on the bottom of a 9 x 13 pan to prevent tortillas from sticking.
6. Tear corn tortillas into strips (I lightly fried the tortillas on a skillet in a couple tbsp of oil for 10 seconds per side but you can skip this step if you want) and place about half on the bottom of the pan in an even layer.
7. Spread a layer of the beef mix on top of that.
8. Pour the soup mix on top of the beef.
9. Place remaining tortilla strips spread out on top of the soup layer.
10. Add last layer of beef.
11. Sprinkle cheese on top.
12. Bake in oven for 30 minutes.
13. Take out and garnish with chopped green onions or cilantro, I used both! Hope u enjoy! :)

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